One of today's demos at the RV show was Cowboy Chili. This is a super easy dish and quite tasty, this is a very basic dish and again you can tweak it to your liking.
Cowboy Chili
Recipe from Bakin' Bill JohnsonServes 10 to 12
1 lb ground beef (course ground)
1 onion, diced
4 cans (10 1/2 oz each) small red beans, drained
1 large can tomato juice
chili powder to tasteBrown beef with onions in Dutch oven. Pour off excess fat. Add beans to beef. Add tomato juice and chili powder. Add a little water if needed. Taste for flavor. Simmer for 20 minutes to two hours.
If desired, add Jalapenos for more flavor.
So for this Demo instead of Beef we used sausage.
Some suggestions for variation, add a can of diced tomatoes, a can of green chilies, change out the meat for ground turkey for a "healthier" version.
Super easy great meal for camping, or anytime.
Have fun cookin'
Cyndi
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