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Friday, November 25, 2011

Thanksgiving 2011 - Yams

In my family candied yams have always been a part of Thanksgiving. My Mom liked to scoop out oranges , mix a little orange juice and brown sugar in with the yams, mash them up and put them in the oranges, top them with mini marshmallow and bake them until they were golden brown , she served them in the oranges. Well here is my version.

Candied Yams
3 Cans Yams
1 C Brown Sugar
1 C Mini Marshmallows
3 Tbs Butter

Melt butter in an electric skillet, drain all but 1 can of the yams, add the yams and cook till bubbling, add brown sugar, the let it cook till its nice and thick, start to mash up the yams and add the marshmallows and cool til melted. Serve. 

So good ya wanna go back for seconds....

Have fun cookin'

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